China’s First Vegan Yogurt Debuts This Month

China’s First Vegan Yogurt Debuts This Month

Chinese water company Nongfu Spring recently introduced a new line of vegan yogurt products which will hit Shanghai grocery and convenience stores this month. The line—which will be the first plant-based yogurt products to go mainstream in China—will be available in...
On Beans

On Beans

Now, cool or not, we collectively can’t get enough of beans. The Wall Street Journal reports that they’re one of the fastest growing and most popular ingredients in new food products. “Everything about a bean is fashionable,” declared Lu Ann Williams, the director of...