There is a rising demand for food innovation that supports consumers who are managing careers, families and social lives while striving to maintain healthy lifestyles. Join our Director of Insight and Innovation, Lu Ann Williams, for a webinar highlighting key trends in energy-boosting food/drinks, convenient solutions and comforting foods that are becoming a part of consumer’s busy lifestyles.
14 April 2020
We run a series of webinars across the year covering the key topics and trends impacting and shaping the future of food and beverage. Complete and submit the form on the right to request an abridged version of the webinar presentation containing some of the key insights from the webinar.