Read the full report Ingredients for Trending in Frozen F&B – Global
February 13, 2026 – Frozen launches are catering to busy lifestyles with convenient ready-to-eat and longer shelf-life options. New launches are emphasizing health through clean-label, plant-based, and protein-rich formulations while also offering indulgent global inspirations. Brands are innovating with bold flavors and cultural fusions to enhance consumer experience and differentiation.
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